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Lechon Kawali
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The Best of Filipino Recipe

Filipino Recipe Site is a collection of my favorite Pinoy Food which can be found across all regions of the Philippines.

The idea of why this Pinoy Food site exist, was when my husband notice me taking my time surfing the net looking for recipes to prepare specially Pinoy recipes. Even though I have all the Filipino cooking books in my possession, I still found myself surfing the net for more Filipino cooking style and recipes to taste and experiment. (Yung mga panlasang pinoy recipe talaga). I’ve collected much recipes and even revise most of them somewhat to suit my taste and style that is great for my family and friends.

So, instead of keeping all these recipe collection to myself, why not share it to everyone out there especially to my fellow Pinoys that also loves to cook and want to learn how to cook Filipino dish.

These lutong Pinoy site is my personal Filipino cooking reference and would like to share all of them to my Kababayang Pinoy!

Take Care and Happy Pinoy Cooking to Everyone!

Filipino Recipe Collections
Filipino Pancit Recipe Collection
Filipino Adobo Recipe CollectionFilipino Dessert Recipe Collection

Featured Filipino Food Recipe

Menudo

filipino-menudo-recipe

Menudo is another type of Filipino recipe that is compose of a stew of pork meat and liver cubes with potatoes, carrots and tomato sauce. But we can also use Chicken meat instead of pork meat and add chickpeas (garbansos) in your vegetable mixture. This recipe reminds me of my husband story of how he learned to cook this Filipino menudo. He told us that he loves to cook this recipe during his college days. He learned the recipe by watchin[...]

Turon Saba (Banana Plantain Rolls in Sugar)

Turon Saba

This Turon Saba recipe is a typical Filipino merienda or snack. Turon resembles as a banana spring rolls which consist of plantain and jackfruit that is wrapped in a lumpia wrapper then dipped in brown sugar and fried. This Turon is always my favorite order to filipino food store here in Canada. Delicious talaga! Ingredients : 1/2 dozen ripe saba (banana plantain) 1 cup chopped langka (jackfruit) 1/2 cup brown sugar lumpia (spring roll)[...]

Adobong Baboy (Braised Pork in Tangy Sauce)

Adobong Baboy

Adobo is a famous Filipino cuisine that uses vinegar and soy sauce in cooking. Most of us Filipinos or Pinoys, love tangy and garlicky flavors of food dishes. That’s probably why adobo recipe was born. So, when cooking this adobong baboy (pork) and just by smelling its aroma, you’ll surely stop, grab some rice, savor the scent and satisfy your adobo cravings. Ingredients : 1-1/2 lb. pork, cut into serving pieces 3 cloves garli[...]