Filipino Adobo Recipe

 » Pork Adobo with Ampalaya

Pork Adobo with Ampalaya

Ingredients :

  • 2 lb. pork, cut into serving pieces
  • 5 cloves garlic, crushed
  • 1 cup vinegar
  • 2 tbsp. oil
  • salt and pepper, to taste
  • 1 ampalaya (bitter melon; bitter gourd), sliced
(Cooking Measurements)

Cooking Procedures :

  1. In a pot, place the pork, vinegar, crushed garlic, oil, salt and pepper.
  2. Bring to a boil then simmer until the pork is tender.
  3. Add the sliced ampalaya and stir just to combine. Cook for 3 to 5 minutes.
  4. Remove from heat. Serve hot with rice.

Check Out More

Adobo Recipe
Have You Tried These Other Pinoy Adobo Recipes?

Adobong Baboy (Braised Pork in Tangy Sauce)

Adobong Baboy

Adobo is a famous Filipino cuisine that uses vinegar and soy sauce in cooking. Most of us Filipinos or Pinoys, love tangy and garlicky flavors of food dishes. That’s probably why adobo recipe was born. So, when cooking this adobong baboy (pork) and just by smelling its aroma, you’ll surely stop, grab some rice, savor the scent and satisfy your adobo cravings. Ingredients : 1-1/2 lb. pork, cut into serving pieces 3 cloves g[...]

Adobong Kangkong (Water Spinach) Recipe

adobong-kankong

Adobong Kangkong (Water Spinach) is a vegetable dish that is made up of Kangkong Leaves which is prepared in Adobo way.In the Philippines, Kangkong easily grows in watery places either clean or dirty thus when buying this type of vegetable in the market, clean it thoroughly before including them in our Adobong Kangkong Recipe. Ingredients : 2 tbsp. oil 4 cloves garlic, minced 100 g. pork, cut into 1/2 in. cubes 1 tbsp. all-purpose flo[...]

Grilled Chicken Wings Adobo

adorepblue

Have you tried a bbq-style grilled chicken wings in adobo flavor? Well, try this delicious recipe as a snack or even as a pulutan in your next beer day or just in your next special gathering with friends and family for a change. Ingredients : 1/2 lb. chicken wings 1 tbsp. soy sauce 2 tbsp. vinegar 1 tbsp. chopped garlic peppercorns Cooking Procedures : Combine the chicken wings in soy sauce, vinegar and garlic. Mix well then add some [...]

Grilled Pork Chops In Adobo

adorepred

Grilled pork chop in adobo is one of the my favorite adobo recipe. And the secret of grilling a perfect pork chops is to grill the meat in a medium-low heat settings so that it won’t dry-out and the juiciness will remain inside the pork chops. Ingredients : 1 tbsp. chopped garlic 1 tsp. ground cumin 1 tsp. chopped fresh oregano (or 1/4 tsp. dried) 1 tsp. paprika 1/4 cup lime juice 2 tbsp. olive oil 4 rib or loin pork chops (ab[...]

Pineapple Chicken Adobo

adorepyel

Most Adobo are tangy and garlicky but this version is slightly sweet by using an pineapple tidbits addition. Ingredients : 1 whole chicken, cut into serving pieces salt and pepper 2 cloves garlic, minced 2 bay leaf 1/2 cup vinegar 1 tbsp. soy sauce 2 tbsp. atsuete (annatto) oil 1 can pineapple tidbits, drained Cooking Procedures : In a saucepan, combine chicken with salt, pepper, garlic, bay leaf, vinegar, soy sauce, and atsuete oil. [...]

Leave A Comment...

*