Puto with Cheese III

Ingredients :

  • 3 cups all-purpose flour
  • 3 tbsp. baking powder
  • 1-1/2 cup sugar
  • 1 cup milk powder
  • 3 eggs
  • 3 cups water
  • 1/2 cup melted butter
  • cheese, grated (or thinly sliced)
(Cooking Measurements )

Cooking Procedures :

  1. Prepare steamer with water. Paper-lined or greased muffin cups or individual molds; set aside.
  2. In a large bowl, place flour, baking powder, sugar and milk powder. Mix and blend well; set aside.
  3. Add eggs, water and melted butter; mix thoroughly until smooth.
  4. Pour into prepared greased cups (or molds), filling about three-quarters full.
  5. Arrange in the steamer; steam for about 10 to 15 minutes.
  6. Sprinkle grated (or place thinly sliced) cheese on top of each puto. Steam for another minute or until cheese melts.
  7. Serve immediately. Enjoy!

Check Out More

Desserts for Filipino

Have You Tried These Other Filipino Dessert Recipes ?

Ingredients : 1 cup rice, uncooked 1/2 cup mongo sugar water oil, for deep frying Cooking Procedures : Soak rice overnight in water, then grind.  Wrap in cheesecloth and hang to drip.  On the other hand, boil mongo and mash. Dissolve 1/3 cup sugar in 1/8 cupwater, then add mixture to mashed mongo.  Cook over medium[...]

Minatamis Na Saging

Ingredients : 6 medium ripe saba (or plantain bananas) 2 cups sugar 3 cups water 1/2 tsp. salt Cooking Procedures : Pour water in a saucepan.  Stir in sugar and salt to dissolve.  Heat over medium heat.  Bring syrup to a boil and then lower the heat and let it simmer for 10 minutes. Peel bananas and cut into 1/2 inc[...]

When we are still in the Philippines, we used to go to Goldilocks to buy different types of Polvoron flavor. In all the varieties, I still like the traditional polvoron flavor compared to pinipig, strawberry, cookies and cream, and the polvoron with cashew nuts.   Ingredients : 2 cups all-purpose flour (or cake flo[...]

Turon Saba

This Turon Saba recipe is a typical Filipino merienda or snack. Turon resembles as a banana spring rolls which consist of plantain and jackfruit that is wrapped in a lumpia wrapper then dipped in brown sugar and fried. This Turon is always my favorite order to filipino food store here in Canada. Delicious talaga! Ingred[...]

Suman Moron is a smoother variety of suman. This chocolate moron that is made up of ground glutinous rice also known as “malagkit” being cooked in coconut milk. Moron can either be mixed or plain with cocoa or chocolate. Ingredients : 1/2 cup malagkit (glutinous) rice 1-1/2 cup ordinary rice 3/4 cup coconut[...]

2 Responses to “Puto with Cheese III”

Read below or add a comment...

  1. Lisa says:

    thinks for sharing the recipes, God Bless…..

  2. Connie says:

    It’s d best! It’s my firSt time to make puTo.

Leave A Comment...

*