Pancit bihon or “Pansit” is a Chinese-Filipino food dish and one of the variety of Pancit Guisado recipes that I love to cook. This pansit bihon is the commonly requested recipe of my children specially my youngest daughter because she really love pancit or any noodle recipe. Ingredients : 1 tbsp. cooking oil 1/2 lb. pork, sliced 2 cloves garlic, minced 1 onion, sliced 1 large carrot, julienne 1 red bell pepper, julienne patis (fish sauce), salt, pepper and soy sauce to taste 2 cups chicken broth or water 1 cup cabbage leaves, cut into thin strips 1/2 lb. pancit bihon (rice […] Read more »
