pandan

Ingredients : 1-1/2 cups glutinous rice flour 3/4 cup water 1 pandan leaf (or 1 tsp. pandan extract) 3/4 cup brown sugar 2 cups coconut milk 1 tbsp. ripe jackfruit, cut in strips Cooking Procedures : Add water to glutinous rice flour, little by little while stirring with fork. Knead until you have a stiff dough. If necessary add more water or flour, a tbsp. at a time, to make dough stick together in a ball. Form into marble size balls. Boil pandan leaf, brown sugar and coconut milk until sugar is melted. Carefully drop sticky rice flour balls into boiling […] Read more »