- 3 cups fresh milk
- 1/3 cup sugar
- 2 tsp. butter
- 2/3 cup powdered milk
- sugar, for rolling
Cooking Procedures :
- Put milk and sugar in a thick pan over medium-high heat. Stir continuously until mixture thickened like a paste.
- Add butter and powdered milk. Mix thoroughly until well blended. Remove from heat.
- Rest pastillas until firm enough to handle. Divide into 40 desired pieces and roll, forming into small cylinders.
- Roll pieces in sugar and then wrap in paper or colored cellophane.
thank for sharing this amazing recipe
Thanks for this. Now I know how to REALLY make a delicious pastillas. 😉
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this recipe will surely be liked by my brother. i think it will be delicious enough to make him happy
i like this much !!
my kids will surely enjoy this.thanks for the post.my wife and i like it too!!!