Pork Barbecue II

PorkBBQMamaSita
Ingredients :

  • 1 lb. pork (pork belly or lean pork), cut thinly
  • salt and pepper, to taste
  • 1 to 2 cups Mama Sita’s Barbecue Marinade
  • 1 tbsp. calamansi concentrate
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • bamboo sticks, for skewer
(Kitchen Conversion)

Cooking Procedures :

  1. Cut pork into thinly slices (or whatever suits to your liking). This makes the meat cook faster in lesser time.
  2. Place sliced meat in a bowl and season with salt and pepper. Let sits for 30 minutes.
  3. Pour in MS Barbecue Marinade, calamansi concentrate, salt and pepper. Marinate pork for at least an hour or two, or overnight, in the refrigerator.
  4. Meanwhile, soak bamboo sticks in water for at least 30 minutes to an hour (or even over night). This prevents the sticks in burning while grilling.
  5. Skew pork in bamboo sticks. If you want to use up the excess marinade, be sure to let it come to a boil first, before basting onto grilling meat, to destroy any harmful bacteria.
  6. Preheat grill over medium heat.
  7. Grill and baste pork until well cooked.
  8. Transfer to a serving platter. Serve with your favorite sauce. Enjoy!

Try other variation:

Check Out More

Philippine Food


Have You Tried These Other Filipino Dishes ?

Munggo Guisado

Munggo Guisado is one of my favorite filipino food dishes. It has an inexpensive ingredients and lots of nutrients. Way back in the Philippines, I usually use ampalaya leaves for its green veggies but uses spinach as a substitute here in Canada. In our family, I cook a variety of Filipino food dish in our table every week. My simple desire is to let my growing children love the taste of [...]

Tortang Talong is a healthy eggplant recipes that Filipino loves to cook because it’s budget friendly and very tasty. Yes, making this recipe needs little bit of patience because of the grilling or broiling, peeling then cooking it again… but the end result is very satisfying. Anyways, hope you like this traditional way of cooking tortang talong which is just a simple eggplant[...]

Ingredients : 1 whole butternut squash pared, seeded and sliced 1 tbsp. vegetable oil 1/2 lb. pork, sliced 2 cloves garlic, minced 1 onion, chopped 2 tomatoes, chopped 2 cups water patis (fish sauce), salt and pepper, to taste chopped green onions, for garnishing (optional) Cooking Procedures : In a pan, heat oil over medium heat. Cook pork until it turns slightly brown. Add garlic, onion[...]

Filipino Beef Kaldereta

Beef Caldereta is a Filipino Kaldereta Recipe that uses beef. Caldereta or Kaldereta is a classic filipino dish in which every filipino household has its own version in cooking this recipe. Caldereta can be cooked with pork, goat, beef or chicken and stewed in tomatoes but the most exotic and traditional of the kaldereta is the goat kaldereta recipe. Anyways, once you serve this dish in y[...]

Menudo is another type of Filipino recipe that is compose of a stew of pork meat and liver cubes with potatoes, carrots and tomato sauce. But we can also use Chicken meat instead of pork meat and add chickpeas (garbansos) in your vegetable mixture. This recipe reminds me of my husband story of how he learned to cook this Filipino menudo. He told us that he loves to cook this recipe during[...]

7 Responses to “Pork Barbecue II”

Read below or add a comment...

  1. Maxwell J. Maun says:

    I experimented with your recipe by adding little brown sugar, minced ginger and crushed bird’s eye chili. It turned out great…

  2. Mary says:

    yum yum…. love it! done it for our night swimming.. they love it so much…

  3. josephine hernandez says:

    love it! Yummy barbecue…

  4. ghen says:

    i want this pork barbecue recipe 😉
    i want to cook this for may husband and my children ;D

  5. lourdes says:

    omg ! yummy 😉 i want to cook this barbecue recipe.

  6. LILAI says:

    yummy!!! the best ever pork barbecue

  7. Jedry Maricar Grace says:

    HEY HEY HEY THIS IS PORK BBQ IS GOOOOOOD 😀

Leave A Comment...

*

This site uses Akismet to reduce spam. Learn how your comment data is processed.