Chicken Afritada (Braised Chicken in Tomato Sauce)

One of many popular Filipino chicken dishes is the Chicken Afritada or some called it Afritadang Manok which probably in the same popularity to Tinolang Manok.

Ingredients :

  • 1 lb. chicken, cut into serving pieces
  • vegetable oil
  • 1 tbsp. minced garlic
  • 1/2 cup sliced onion
  • 1 cup chicken stock (or water)
  • 1 cup tomato sauce
  • 4 large potatoes, peeled and quartered
  • 1 red bell pepper, sliced
  • 1 green bell pepper, sliced
  • salt and pepper, to taste
  • 1/4 cup breadcrumbs
(Conversions For Cooking)

Cooking Procedures :

  1. In a casserole, brown chicken on both sides and set aside.
  2. Sauté garlic and onion.  Pour in the stock (or water, if using) and tomato sauce.  Stir to blend.
  3. Add in the chicken and potatoes, bring to a boil.  Lower the heat and allow simmering for about 15 to 20 minutes or until chicken is cooked and potatoes are tender.
  4. Add in bell peppers and season with salt and pepper.
  5. Thicken the sauce with breadcrumbs.  Stir and blend and cook for another few minutes.
  6. Remove from heat.  Transfer into a serving dish.
  7. Serve hot.

Check Out More

Pinoy Food Recipe


Have You Tried These Other Lutong Pinoy Recipes ?

Filipino Beef Kaldereta

Beef Caldereta is a Filipino Kaldereta Recipe that uses beef. Caldereta or Kaldereta is a classic filipino dish in which every filipino household has its own version in cooking this recipe. Caldereta can be cooked with pork, goat, beef or chicken and stewed in tomatoes but the most exotic and traditional of the kaldereta[...]

Ingredients : 2 tbsp. oil 1 lb. pork, cubed 3 cloves garlic, minced 1 onion, chopped 2 tomatoes, coarsely chopped 3 tbsp. bagoong alamang (salted shrimp paste) 2 tbsp. calamansi concentrate 1 tbsp. sugar 2 tbsp. butter Cooking Procedures : Pan fry pork cubes in hot oil until light brown. Set aside. In the same pan, saut[...]

Ingredients : 1 cup uncooked kidney beans 3 cups water (or 1 can red kidney beans, optional) 1 lb. ground beef 1 tbsp. crushed garlic 1 cup chopped onion 1 cup chopped tomatoes 1 cup sliced celery 2 to 3 tbsp. chili powder 1 tsp. oregano 1 tsp. cumin 2 tsp. salt 2 tbsp. sugar 2 tbsp. liquid seasoning 1 tsp. hot sauce 1/2[...]

Filipino Tinolang Manok

Tinolang Manok and some called them Nilagang Manok is another filipino food dish that I usually cook here in Canada. Tinolang manok recipe is also one of the filipino recipe that is easy to cook. But as a first time immigrant in Canada, buying filipino ingredients like papaya, sayote, chili leaves or malunggay is hard to[...]

Filipino Togue Guisado

Ingredients : 1/2 lb. pork, thinly sliced (optional) 1 tbsp. vegetable oil 3 cloves garlic, minced 1 onion, chopped 1 carrot, thinly strips 1 red bell pepper, thinly strips 1 green bell pepper, thinly strips 2 tbsp. soy sauce 2 tbsp. Worcestershire sauce (optional) salt and pepper, to taste 1/2 to 1 lb. togue (bean spro[...]

3 Responses to “Chicken Afritada (Braised Chicken in Tomato Sauce)”

Read below or add a comment...

  1. mary says:

    i love this recipes.oh!!!its really yummy grabe gusto ni rubin,everytime i cook the food for him..

  2. Kawthar Sharief says:

    thankx .. hope u make another perfect recipe .. thankx ..

  3. liezel ampoon says:

    oh its really nam nam grabe i luv this recipes and my boss too. Thank you 4 sharing this recipes….,

Leave A Comment...

*