This is a free Filipino recipes collection with pictures, its really a panlasang pinoy website. This recipe category will feature Filipino dishes that didn’t belong to other specific category of this Filipino recipes site but are commonly search pinoy recipes in the web.
The recipes that you’ll be discovering are mostly all time Philippine food favorites which is a traditional Filipino food that are simple and easy to cook, and they are always found in every Filipino dining table. Filipino dish consist mostly of vegetables, seafood, dairy, meat and rice. Also, these Filipino food recipes are rich in flavor & color.
Filipino Chicken Curry Recipe
This chicken curry recipe is made in Filipino style of cooking. This curry recipe is one of the filipino dish that we usually prepare in every birthdays and parties when we were still in the Philippines. And now, that we’re here i[...]
Tinolang Manok or Nilagang Manok
Tinolang Manok and some called them Nilagang Manok is another filipino food dish that I usually cook here in Canada. Tinolang manok recipe is also one of the filipino recipe that is easy to cook. But as a first time immigrant in Canada, buyi[...]
Lechon Kawali Recipe (Pan-Roasted Pork)
Lechon Kawali Recipe is my family’s favorite Filipino food dish. My son and daughters love them and of course my husband love them too. When they ate this Filipino dish, they asked for the sauce which is a mixture of vinegar and patis[...]
Nilagang Baboy (Boiled Pork with Vegetables)
My family loves nilaga like this nilagang baboy. This type of recipe are soupy kind of food dish and if we have this recipe on our table, my kids quickly finish their meal and ready to go to their next activity, which is playing. I remember bac[...]
Pinakbet or Pakbet (Meat Vegetable Stew with Shrimp Paste)
Pinakbet or Pakbet is a vegetable Filipino recipe that my hubby loves to eat. He’s the type of person who likes to eat any kind of food recipes that contain vegetables. Growing up until I met my hu[...]
Embutido Recipe (Filipino Style Meatloaf)
This Embutido recipe is a Filipino Style of Meatloaf. This filipino dish is well known in every filipino table during holidays and special occassion. Embutido is one of my husbands favorite filipino food and whenever I cook this dish, he can consume the whole wrap in a single meal [...]
Humba Recipe (Braised Pork Belly with Sugar)
I love Humba Recipe. This Filipino recipe is a popular filipino dish in the Visayas and Mindanao regions of the Philippines, of course that’s based on my knowledge because I used to lived from these two areas. In Luzon region, I know they have a humba version too but donR[...]
Lumpia Recipe (Lumpia Shanghai)
This lumpia shanghai recipe is one of the filipino recipes that my family love to cook specially during a party or get together with friends. Lumpia in Filipino are eggrolls wrapped stick of meat that are deep-fried. Lumpia meat is composed of ground or finely mince of pork, beef o[...]
Pork Chop Suey
In the Philippines when we go to SM-Mall with my husband, We usually order chop suey whenever we have our dinner in a restaurant. My hubby loves vegetable dishes and I learn from him to like the taste of vegetable dishes. Well, this Pork Chopsuey is a Chinese dish that primarily compose of mixed vegetable with meat like fish, chicken, shrimp, beef and pork, plus an added extra flavor to complete the Filipino adap[...]
Chayote Guisado / Sayote Guisado (Sautéed Chayote)
Chayote Guisado or Sayote Guisado (Sautéed Chayote) is another vegetable Filipino recipe that I love to cook. Here in Canada, finding a Chayote is not that difficult because they are now commonly sold in most known grocery stores like No Frills, Price Choppers and FreshCo. But few year back, I can’t find any chayote in our local community and I have to drive an hour drive just to have it. But recently, I was [...]
Munggo Guisado Recipe
Munggo Guisado is one of my favorite filipino food dishes. It has an inexpensive ingredients and lots of nutrients. Way back in the Philippines, I usually use ampalaya leaves for its green veggies but uses spinach as a substitute here in Canada. In our family, I cook a variety of Filipino food dish in our table every week. My simple desire is to let my growing children love the taste of filipino dishes and a healt[...]
Fried Chicken
Fried chicken is a dish consisting of chicken pieces that is cut up then dipped in a breaded mixture, dredged with flour, or battered and then pressure cooked, deep fried or pan-fried until it turns to golden brown. There are many variations in cooking a perfect fried chicken. And one of them is by removing the skin before battering while others fry the chicken with either in butter, in special oils and even some use bacon grease or lard just to have that nice tasty fried chicken. Now, the [...]
Beef with Mushroom and Cauliflower Stir-fry
Beef with mushroom and cauliflower stir-fry is one of my favorite Chinese food recipes that I usually cooked for my family. But, I would like to share something about the meat here in Canada. I’ve noticed that all meat here in Canada particularly the beef is very tender. I’ve learned that there are many ways of aging meats shortly after an animal is slaughtered. The most common is Cryovac-aged. In this process the carcass is broken down into smaller cuts that are vacuum-pa[...]
Menudo
Menudo is another type of Filipino recipe that is compose of a stew of pork meat and liver cubes with potatoes, carrots and tomato sauce. But we can also use Chicken meat instead of pork meat and add chickpeas (garbansos) in your vegetable mixture. This recipe reminds me of my husband story of how he learned to cook this Filipino menudo. He told us that he loves to cook this recipe during his college days. He learned the recipe by watching one of the Filipino cooking show. He wrote the ingred[...]
