soy sauce

Ingredients : 1 lb. pork, cut into cubes 1/2 cup vinegar 1/2 cup soy sauce 1/2 cup banana ketchup 6 to 8 cloves garlic, minced 1 tbsp. calamansi juice 1 tbsp. packed brown sugar 1/2 tbsp. salt 1/2 tsp. pepper bamboo sticks, for skewer Cooking Procedures : Combine vinegar, soy sauce, catsup, garlic, calamansi juice, brown sugar, salt and pepper in a small bowl.  Stir to blend well. Add pork cubes onto the marinade.  Marinate meat for an hour, the least or over night, in the refrigerator. Meanwhile, soak bamboo sticks in water for at least 30 minutes to an hour (or […] Read more »