Filipino Recipes

 » Paksiw na Isda

Paksiw na Isda

Serves 4

Ingredients :

  • 1 lb. fish fillets
  • 5 cloves garlic, crushed
  • 1 piece (2-in/5-cm) ginger, peeled and finely sliced
  • 1 cup water
  • 1-1/2 cups white vinegar
  • 1 tbsp. fish sauce
  • 1 tsp. salt
  • 3 green chili peppers
  • 1 large bitter gourd (about 500 g), cut in half lengthwise, deseeded and sliced into halfmoons (optional)
(Cooking Measurements )

Cooking Procedures :

  1. In a saucepan, combine fish, garlic, ginger, water, vinegar and bitter gourd, if using. Bring to a boil.
  2. Reduce heat to medium-low and add the fish sauce, salt and chili peppers.
  3. Simmer for about 20 minutes, or until cooked. Fish flakes when tested with a fork.
  4. Serve hot with steamed rice.

Check Out More

Lutong Pinoy Recipe


Have You Tried These Other Philippine Food ?

Ingredients : 1 lb. ground beef 1 onion, chopped 1 green or red bell pepper, diced 1 can tomato sauce 1 bay leaf 1 tbsp. chili powder 1 (398 mL) can pork and beans salt and pepper, to taste Cooking Procedures : Brown beef in a pan over medium heat for about 4 to 6 minutes. Drain excess fat. Add onion and green (or red, if using) pepper. Stir-fry for 2 minutes. Pour in tomato sauce, add bay leaf and chili powder. Season wi[...]

Ingredients : 2 lb. chicken, cut into serving pieces 1/4 cup vinegar 3 cloves garlic, minced 2 tsp. salt 1/4 tsp. pepper 1 onion, sliced 1 tomatoes, sliced 1/2 tbsp. paprika 1 bay leaf 1 cup water vegetable oil Cooking Procedures : Combine chicken, vinegar, garlic, salt and pepper in a large bowl. Let stand for at least 30 minutes. Heat oil in a skillet over medium heat. Sauté onions and tomatoes until soft and wilted. Dr[...]

Ingredients : 1 lb. chicken, boned and skinned – cut into serving pieces (or any choice cuts of your liking like thighs, drumsticks or wings) 3 cloves garlic, minced 1 onion, chopped 1 tsp. soy sauce 1/4 tsp. salt 1/8 tsp. pepper 1/2 to 1 cup water (or broth) 1 tbsp. cornstarch 1 tbsp. oyster sauce 1 tbsp. soy sauce 1/2 tsp. sugar dash of sesame oil 1-1/2 to 2 cups frozen mixed vegetables · vegetable oil Cooking Proced[...]

Ingredients : 1/4 lb. ground pork 1/4 lb. ground beef 4 cloves garlic, minced 2 onions, chopped 1 tsp. oregano 1/4 cup sugar salt and pepper, to taste 2 to 4 hotdogs (wieners), sliced 1 can tomato sauce 1 can tomato paste 1 cup spaghetti water cornstarch, to thicken (optional) 1/2 lb. spaghetti grated cheese (of your choice), for toppings Cooking Procedures : Boil spaghetti according to package instructions. Reserve a cup [...]

Ingredients : 1 lb. pork (pork belly or lean pork), cut thinly salt and pepper, to taste 1 to 2 cups Mama Sita’s Barbecue Marinade 1 tbsp. calamansi concentrate 1 tsp. salt 1/4 tsp. pepper bamboo sticks, for skewer Cooking Procedures : Cut pork into thinly slices (or whatever suits to your liking). This makes the meat cook faster in lesser time. Place sliced meat in a bowl and season with salt and pepper. Let sits fo[...]

One Response to “Paksiw na Isda”

Read below or add a comment...

  1. joseph arca says:
    April 3, 2013 at 11:20 pm

    i like to cook filipino foods

Leave A Comment...

This site uses Akismet to reduce spam. Learn how your comment data is processed.